Everest - Chole Masala

Everest - 100g Chole Masala – A Unique Blend of 24 Spices

This delicious mix of 24 spices is perhaps the most elaborate mixture in the Everest repertoire. The taste and aroma of this Chole Masala powder are balanced, giving the typical Indian chickpea dish a very special touch. Chole is served hot with rotis or bhaturas and is a popular lunch and dinner option in northern India.

Perfect for:

• Enhancing the flavour of chickpea dishes
• Creating authentic Indian meals
• Adding a touch of spice to your cooking

Why Choose Everest Chole Masala?

• Elaborate blend of 24 spices
• Balanced taste and aroma
• Versatile for various Indian dishes
• Easy to use for quick meal preparation
• Made with high-quality spices
• Made in: India

Product Information

Ingredients: Asafoetida, Ajowan (bishop's weed), black cardamom, black pepper, black salt, cardamom, cassia, cassia leaf, chili, cloves, cardamom seeds, cumin, dried ginger, dried mango, fennel, kachri, mace, mint leaf, mustard, nutmeg, pomegranate seeds, common salt, tamarind, turmeric, fennel seeds.

Legal Name: Spice blend, ground

Made in: India

Allergen Information: May contain traces of Gluten and Nuts.

Nutritional Information per 100g

Storage

Store in a cool, dry place, protected from light. Reseal tightly after use.