Everest - Pav Bhaji Masala
€3,00
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Everest - 100g Pav Bhaji Masala – A Must-Have Spice Blend
Pav Bhaji Masala is a vibrant spice mixture that has taken Mumbai by storm, now gracing the menus of five-star restaurants. This unique blend enhances the classic dish of Pav Bhaji, which features a homemade bun ('Pav') served with a rich vegetable puree ('Bhaji'). Enjoy the authentic taste of India in your own kitchen.
Perfect for:
- Enhancing vegetable dishes
- Creating traditional Indian Pav Bhaji
- Adding flavour to various curries
Why Choose Everest Pav Bhaji Masala?
- Authentic blend of spices
- Versatile for various vegetarian recipes
- Rich in flavour and aroma
- Easy to use in cooking
- Made with star anise, black cardamom, and more
- Made in: India
Product Information
Ingredients: Star anise, black cardamom, black pepper, caraway, cassia, cassia leaf, chili, clove, clove leaf, salt, coriander, cumin, dried ginger, dried mango, fennel, turmeric.
Legal Name: Spice blend, ground
Made in: India
Allergen Information: May contain traces of Gluten and Nuts.
Nutritional Information per 100g
| Energy | 1209kJ / 289kcal |
| Fat | 12g |
| Saturated fatty acids | 0g |
| Carbohydrates | 32g |
| Of which sugar | 0g |
| Protein | 13.2g |
| Fibre | 16g |
| Salt | 2.5g |
Storage
Store in a cool, dry place, protected from light. Reseal tightly after use.
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