Maggi - Instant Masala Noodles
Maggi - 70g Instant Masala Noodles – Quick and Tasty Meal
Refined with soy protein and crunchy vegetables such as beans, carrots, and peas, Maggi Instant Masala Noodles are perfect for a quick dish anytime. Ready to eat in just 2 minutes, these noodles are made with high-quality spices and ingredients, making them a convenient meal option.
Perfect for:
- Quick lunches
- Snacks between meals
- Easy dinner solutions
Why Choose Maggi Instant Masala Noodles?
- Ready in just 2 minutes
- Made with high-quality spices
- Includes crunchy vegetables
- Each portion provides 15% of your daily iron requirement
- Made with wheat flour and tapioca starch
- Made in: India
Product Information
Ingredients: Noodles: Wheat flour, tapioca starch, water, vegetable oil (antioxidant (Butylated Hydroxyanisole E 320)), mineral salts (Potassium chloride E 508, Potassium carbonates E 501, Sodium tripolyphosphate E 451, Sodium hydrogen carbonate E 500, Sodium polyphosphates E 452), salt, thickener (Guar gum E 412), colour (Riboflavin E 101). Spice Mix: Iodised salt, flavour enhancers (Monosodium glutamate E 621, Disodium 5'-ribonucleotides E 635), mineral salt (Potassium chloride E 508), maltodextrin, flavourings (contain wheat, soy and celery), sugar, onion powder, vegetable fat (antioxidant (Butylated Hydroxyanisole E 320)), parsley flakes, colours (Curcumin E 100, Ammonia caramel E 150c), spices (coriander, cumin, cardamom, chilli powder, ginger). May contain traces of crustaceans, fish, milk, mustard and nuts.
Legal Name: Instant noodles with spice blend
Made in: India
Allergen Information: May contain traces of crustaceans, fish, milk, mustard and nuts.
Nutritional Information per 100g
| Energy | 1846kJ / 441kcal |
| Fat | 16.7g |
| Saturated fatty acids | 7.4g |
| Carbohydrates | 60.6g |
| Of which sugar | 2.8g |
| Protein | 12g |
| Fibre | 6g |
| Salt | 0g |
Storage
Store in a cool, dry place, protected from light. Reseal tightly after use.