MTR - Idli Rice
€2,50
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MTR - 500g Idli Rice – Traditional Southern Indian Breakfast
Idli Rice is the key ingredient for creating a beloved breakfast dish from southern India, known for its unique texture and flavour. This rice is specially processed to ensure it is perfect for making soft and fluffy idlis, a staple in Indian cuisine.
Perfect for:
- Preparing traditional idlis
- Making dosa batter
- Creating a variety of rice dishes
Why Choose MTR Idli Rice?
- Specially processed for idli preparation
- High in carbohydrates for energy
- Contains a blend of rice and lentils
- Easy to cook and versatile
- Made with rice (60%), halved black gram, and vegetable fat
- Made in: India
Product Information
Ingredients: Rice (60%), halved black gram, vegetable fat (palm oil), salt, acidity regulator (Malic acid E 296), raising agent (Sodium carbonates E 500). May contain traces of Gluten and Nuts.
Legal Name: Idli rice (parboiled rice)
Made in: India
Allergen Information: May contain traces of Gluten and Nuts.
Nutritional Information per 100g
| Energy | 340kcal / 1420kJ |
| Fat | 3g |
| Saturated fatty acids | 0g |
| Carbohydrates | 67g |
| Of which sugar | 0g |
| Protein | 12g |
| Fiber | 1g |
| Salt | 0g |
Storage
Store in a cool, dry place, protected from light. Reseal tightly after use.
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