New Crunch - (Best Before 12/07/2026) Makki Roti

New Crunch - Traditional Makki Roti Flatbread

A traditional flatbread inspired by North Indian cuisine, known for its rustic texture and hearty character. Carefully prepared to deliver an authentic experience, it offers a satisfying bite and a naturally rich flavour that pairs well with a variety of savoury dishes. Its firm yet tender consistency makes it suitable for both simple meals and more elaborate combinations.

Perfect for:

• Accompanying curries and stews
• Creating wraps and rolls
• Enjoying with dips and spreads

Why Choose New Crunch?

• Authentic North Indian flavour
• Rustic texture for a satisfying bite
• Versatile for various meal types
• Convenient and easy to prepare
• Made with enriched wheat flour and corn flour
• Made in: Canada

Product Information

Ingredients: enriched wheat flour, corn flour (makki), water, vegetable oil margarine (palm oil and canola oil), canola oil, salt, sugar, wheat gluten, sodium bicarbonate (raising agent), calcium propionate, fumaric acid, xanthan gum, turmeric powder

Legal Name: Wheat Flatbread with Corn Flour

Made in: Canada

Allergen Information: produced in a facility that also processes peanuts, tree nuts, dairy products, sulphites, sesame and mustard

Nutritional Information per 100g

Storage

Store in a cool, dry place, protected from light. Reseal tightly after use.