Nirapara - Pathiri Podi

Nirapara - 1kg Pathiri Podi – Versatile Roasted Rice Flour

Characterised by its fine, silky texture and neutral aromatic profile, this roasted rice flour from India is essential for authentic coastal cuisine. The meticulous milling process involves roasting high-quality rice grains, resulting in a subtle, toasted depth and a smooth consistency that ensures reliable results in the kitchen.

Perfect for:

• Making traditional Pathiri, a thin rice pancake
• Preparing steamed delicacies like Idiyappam
• Creating gluten-free thickening agents for sauces

Why Choose Nirapara Pathiri Podi?

• Fine, silky texture for easy dough preparation
• Neutral flavour that complements both sweet and savoury dishes
• Reduces stickiness for easy rolling into thin discs
• Versatile for various culinary applications
• Made with roasted rice flour
• Made in: India

Cooking Instructions

1. Mix the flour with boiling water to form a dough.
2. Roll out the dough into thin discs.
3. Cook on a hot surface until done.

Product Information

Ingredients: Roasted rice flour

Legal Name: Roasted rice flour

Made in: India

Allergen Information: Contains rice

Nutritional Information per 100g

Storage

Store in a cool, dry place, protected from light. Reseal tightly after use.