Nirapara - Tender Mango Pickle
Nirapara - 400g Tender Mango Pickle – A Zesty South Indian Condiment
Nirapara Tender Mango Pickle is a traditional South Indian condiment made from young, tender mangoes preserved with aromatic spices, mustard seeds, and red chilies. This pickle features a complex flavour profile that balances tangy, spicy, and subtle sweet notes, making it an ideal accompaniment for rice, parathas, dosas, and curries.
Perfect for:
- Enhancing the flavour of traditional meals
- Serving alongside snacks
- Adding a zesty touch to various dishes
Why Choose Nirapara Tender Mango Pickle?
- Crafted according to authentic Kerala recipes
- Maintains a firm, crunchy texture
- Infused with gingelly oil and a flavorful spice blend
- Made with high-quality young mangoes
- Made in: India
Product Information
Ingredients: Mango (60%), Water (26%), Chilli powder (6%), Mustard splits, Iodised table salt, Sesame oil, Acidity regulator (Acetic acid E 260), Fenugreek, Mustard, Asafoetida, Preservative (Sodium benzoate E 211). May contain traces of Gluten and Nuts.
Legal Name: Tender mango pickle
Made in: India
Allergen Information: May contain traces of Gluten and Nuts.
Nutritional Information per 100g
| Energy | 342.3Kj / 81.6Kcal |
| Fat | 3.6g |
| Saturated fatty acids | 1g |
| Carbohydrates | 10.7g |
| Of which sugar | 0g |
| Protein | 1.6g |
| Salt | 11811.5mg |
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within a few weeks. Always use a clean, dry spoon.