Patak's - Brinjal Pickle (Pickled Eggplant)
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Patak's - 312g Brinjal Pickle – Traditional Pickled Eggplant
Experience the rich flavours of traditional Brinjal Pickle, made with eggplants and a blend of aromatic spices. This versatile pickle pairs perfectly with any flatbread or naan, enhancing your meals with its unique taste.
Perfect for:
- Accompanying flatbreads
- Enhancing curries
- Adding flavour to sandwiches
Why Choose Patak's Brinjal Pickle?
- Made with high-quality eggplants and spices
- Rich and tangy flavour profile
- Versatile condiment for various dishes
- Easy to store and use
- Made with sugar, rapeseed oil, and ground spices
- Made in: India
Product Information
Ingredients: Sugar, rapeseed oil, eggplants (17%), water, ground spices (4.5%) (paprika, spices, coriander), salt, green chili peppers (4%), mustard seeds, coriander seeds, fenugreek seeds, garlic puree, acidity regulator (Acetic acid E 260), mustard powder.
Legal Name: Eggplant pickle in oil
Made in: India
Allergen Information: Contains mustard seeds.
Nutritional Information per 100g
| Energy | 1588kJ / 381kcal |
| Fat | 24.8g |
| Saturated fatty acids | 1.7g |
| Carbohydrates | 34.5g |
| Of which sugar | 33.4g |
| Protein | 2.1g |
| Fibre | 0g |
| Salt | 4g |
Storage
Store in a cool, dry place. Once opened, keep refrigerated and use within 6 months and before the best before date.