Patak's - Garam Masala Paste

Patak's - Garam Masala Paste – Exotic and Spicy Seasoning

Patak's Garam Masala curry paste is a delightful blend of cinnamon and ginger, perfect for those who enjoy exotic flavours. This versatile paste enhances meat dishes, particularly chicken and lamb, making it an essential ingredient for your culinary adventures.

Perfect for:

• Enhancing meat dishes
• Creating rich curries
• Adding depth to sauces

Why Choose Patak's Garam Masala Paste?

• Rich blend of spices for authentic flavour
• Convenient paste format for easy use
• Versatile for various meat dishes
• Contains aromatic ingredients like cinnamon and ginger
• Made with quality ingredients
• Made in: India

Product Information

Ingredients: Water, vegetable oil, salt, cinnamon, ginger, black pepper, tomato paste, sugar, corn starch, cardamom, coriander, cumin, acidity regulator (Citric acid E 330, Lactic acid E 270). May contain traces of Peanuts, Nuts and Gluten.

Legal Name: Spice paste for Garam Masala curry dishes

Made in: India

Allergen Information: May contain traces of Peanuts, Nuts and Gluten.

Nutritional Information per 100g

Storage

Store in a cool, dry place. Once opened, keep refrigerated and use within 6 months and before the best before date.