Patak's - Korma Curry Paste
Patak's - 290g Korma Curry Paste – A Mild and Aromatic Delight
Korma is a delicious fine curry with roots in Mughal cuisine, known for its delicate mix of coconut and authentic spices. This paste offers a mild yet rich flavour, making it perfect for a variety of dishes.
Perfect for:
- Creating a traditional Korma curry
- Enhancing the flavour of vegetables and meats
- Quick and easy meal preparations
Why Choose Patak's Korma Curry Paste?
- Aromatic blend of spices for authentic taste
- Convenient and easy to use
- Versatile for various recipes
- Made with quality ingredients
- Made in: India
Product Information
Ingredients: Water, ground spices (12%) (coriander (4%), turmeric, paprika, cumin, fenugreek), rapeseed oil (11%), sugar, concentrated tomato puree (5%), salt, corn flour, ginger puree, garlic puree, dried coconut (3%), acid (acetic acid E 260), dried onion, mustard powder, dried coriander leaves. May contain traces of nuts and gluten.
Legal Name: Spice paste for korma curry preparation
Made in: India
Allergen Information: May contain traces of nuts and gluten.
Nutritional Information per 100g
| Energy | 952kJ / 229kcal |
| Fat | 15.5g |
| Saturated fatty acids | 2.6g |
| Carbohydrates | 14.9g |
| Of which sugar | 9.2g |
| Protein | 3.1g |
| Fibre | 6.1g |
| Salt | 4.8g |
Storage
Store in a cool, dry place, protected from light. Once opened, keep refrigerated and use within 6 months and before the best before date.