Schani - Cow Butter Ghee

Schani - 1kg Cow Butter Ghee – Rich, Nutty Aroma for Cooking

Schani - 1kg Butter Ghee is slow-clarified from cow's milk fat, providing a deep, nutty aroma and a rich golden colour that signifies purity. With a remarkable 99.8% pure butterfat content, this ghee is perfect for various culinary applications, enhancing the flavours of your dishes.

Perfect for:

• Tempering spices for dal tadka
• Sautéing onions for biryani
• Finishing roasted vegetables and Indian sweets

Why Choose Schani Butter Ghee?

• High smoke point, ideal for frying and sautéing
• Melts instantly, coating spices and vegetables beautifully
• Stable at cooking temperatures, enhancing dish complexity
• Made with 99.8% cow's milk fat
• Made in: Great Britain

Cooking Instructions

1. Use it to temper mustard seeds and curry leaves.
2. Sauté onions for a slow-cooked biryani.
3. Melt a spoonful over freshly made rotis and rice.

Product Information

Ingredients: Cow's MILK Fat (99.8%), Moisture 0.2%.

Legal Name: Butter Ghee (Clarified Butter)

Made in: Great Britain

Allergen Information: Contains milk.

Nutritional Information per 100g

Storage

Store in a cool, dry place. Protect from heat and direct sunlight. Refrigerate after opening.