Schani - Masoor Dal Whole (Brown Lentils)
€2,50
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Schani - 1kg Masoor Dal Whole (Brown Lentils) – Essential for Vegetarian Cuisine
Brown lentils are a staple in vegetarian diets, particularly in Indian cuisine, known for their mild, earthy taste. These whole brown lentils are versatile and can be used in a variety of dishes, providing both flavour and nutrition.
Perfect for:
- Soups and stews
- Salads and side dishes
- Vegetarian curries
Why Choose Schani Masoor Dal?
- High in protein and fibre
- Rich in essential nutrients
- Easy to cook and incorporate into meals
- Versatile ingredient for various recipes
- Made with 100% brown lentils
- Made in: India
Product Information
Ingredients: 100% brown lentils.
Legal Name: Whole brown lentils, dried
Made in: India
Allergen Information: May contain traces of Gluten and Nuts.
Nutritional Information per 100g
| Energy | 1472kJ / 352kcal |
| Fat | 1g |
| Saturated fatty acids | 0g |
| Carbohydrates | 63g |
| of which sugar | 0g |
| Protein | 24g |
| Fibre | 11g |
| Salt | 0.5g |
Storage
Store in a cool, dry place, protected from light. Reseal tightly after use.
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