Schani - Moong Bhajiya Mix

Schani - 400g Moong Bhajiya Mix – Crispy Indian Fritters

Moong Bhajiya Mix is a seasoned flour blend made from moong beans, perfect for preparing crispy Indian fritters known as bhajiya or pakora. When mixed with water, it forms a smooth batter that fries to a golden, crunchy texture with a savory and mildly spiced flavour. Enjoy it as a snack, appetizer, or street-food style dish, either on its own or served with chutneys and tea.

Perfect for:

• Snacks
• Appetizers
• Street-food style dishes

Why Choose Schani Moong Bhajiya Mix?

• Easy to prepare
• Deliciously crispy texture
• Versatile for various occasions
• Authentic Indian flavour
• Made with moong bean flour
• Made in: India

Cooking Instructions

1. Take 400 g of moong bhajiya premix in a bowl.
2. Add 450 ml water to it and prepare a paste.
3. Keep the paste aside for 10 minutes.
4. You may add coriander leaves and green chilli as per your taste.
5. Deep fry medium size moong bhajia in a pan on low flame until golden brown (8–10 minutes).
6. Serve hot with tea.

Product Information

Ingredients: Moong bean flour (70%), iodised salt, coriander seeds, red chilli flakes, fennel seeds, acidity regulator (Malic acid E 296), raising agent (Sodium hydrogen carbonate E 500(ii)), Asafoetida (contains Wheat, Gluten). May contain traces of Nuts.

Legal Name: Ready-to-use mix for savory lentil fritters (Moong Bhajiya)

Made in: India

Allergen Information: Contains Wheat, Gluten. May contain traces of Nuts.

Nutritional Information per 100g

Storage

Store in a cool, dry place, protected from light. Reseal tightly after use.