Schani - Moth Beans
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Schani - 500g Moth Beans – Versatile Legume for Hearty Dishes
Defined by their small, oblong shape and matte brown exterior, Schani moth beans are a distinctive legume variety sourced from the arid regions of India. When cooked, these beans develop a tender yet structured consistency, offering a creamy interior that holds its form well. Their deep, earthy aroma and subtle, nutty flavour provide a robust base for various seasonings.
Perfect for:
- Hearty dals and traditional preparations
- Thick, savoury stews
- Fresh salads and vegetable-based dishes
Why Choose Schani Moth Beans?
- Distinctive oblong shape and matte brown exterior
- Transforms during cooking for a creamy texture
- Absorbs complex spice blends beautifully
- Highly suitable for sprouting for fresh elements
- Made with 100% moth beans
- Made in: India
Product Information
Ingredients: Moth Beans
Legal Name: Moth Beans
Made in: India
Allergen Information: None specified
Nutritional Information per 100g
| Energy | 1400 kJ / 340 kcal |
| Fat | 1.6g |
| Saturated fatty acids | 0.3g |
| Carbohydrates | 61g |
| of which sugar | 6g |
| Protein | 23g |
| Fiber | 6g |
| Salt | 0.02g |
Storage
Store in a cool, dry place, protected from light. Reseal tightly after use.