Schani - Pure Gram Flour (Besan Flour)
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Schani - 1kg Pure Gram Flour (Besan Flour) – Versatile Gluten-Free Ingredient
Schani’s Gram and Besan Flour is a fine-textured flour made from ground, peeled, and split chickpeas. With its subtly earthy aroma and slightly nutty flavour, this flour is a staple in Indian cuisine, perfect for a variety of culinary applications.
Perfect for:
- Traditional Indian deep-fried fritters
- Vegan omelets and savory flatbreads
- Binding agent for vegetable patties
Why Choose Schani Gram Flour?
- Made from 100% chickpea flour
- Gluten-free and suitable for vegan and vegetarian cooking
- Ideal for making traditional Indian sweets like besan ladoos
- Features a subtly earthy aroma and slightly nutty flavour
- Made in: India
Cooking Instructions
Use this versatile flour in various recipes, including:
- Mix with water and spices to create a batter for fritters.
- Combine with water and seasonings to prepare vegan omelets.
- Use as a binding agent in vegetable patties.
Product Information
Ingredients: 100% chickpea flour. May contain traces of Gluten and Nuts.
Legal Name: Chickpea flour (Gram flour)
Made in: India
Allergen Information: May contain traces of Gluten and Nuts.
Nutritional Information per 100g
| Energy | 1611Kj / 385Kcal |
| Fat | 6.1g |
| Saturated fatty acids | 3.9g |
| Carbohydrates | 60.6g |
| Sugar | 0g |
| Protein | 22g |
| Salt | 0g |
Storage
Keep in an airtight container in a cool, dry place to maintain its quality and prevent moisture absorption.