Schani - Soya Chaap Tikka (Punjabi)

Schani - 500g Soya Chaap Tikka (Punjabi) – A Flavorful North Indian Delicacy

Schani Soya Chaap Tikka (Punjabi) is a rich and flavorful North Indian delicacy, marinated in a spicy and aromatic blend of traditional Punjabi spices. These tender soya chaap pieces are infused with yogurt, garam masala, ginger-garlic paste, and Kashmiri chili, delivering an authentic, smoky, and mildly spiced taste.

Perfect for:

• Grilling
• Roasting
• Pan-frying

Why Choose Schani Soya Chaap Tikka?

• Rich and flavorful marinade
• Authentic tandoori-style taste
• Versatile cooking options
• Ideal for serving with naan or as part of a barbecue platter
• Made with soya protein, wheat flour, and traditional spices
• Made in: India

Cooking Instructions

Simply grill, fry, or bake and enjoy a rich, smoky, and satisfying plant-based meal.

Product Information

Ingredients: Soya protein, wheat flour (Maida), yoghurt (milk), mustard oil, ginger, garlic, spice mix (Garam Masala), Red Chili Powder, cumin powder, coriander powder, turmeric, table salt, black pepper, lemon juice, vinegar (Acidity Regulator Acetic Acid E 260). May contain traces of Gluten and Nuts.

Legal Name: Marinated soya protein pieces in a spicy sauce (Soya Chaap Tikka)

Made in: India

Allergen Information: May contain traces of Gluten and Nuts.

Nutritional Information per 100g

Storage

Keep refrigerated at +2°C to +7°C. After opening, consume within a few days.