Telugu - Amla Pickle with Garlic
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Telugu - 300g Amla Pickle with Garlic – A Spicy and Piquant Condiment
Telugu Amla Pickle with Garlic is a spicy and piquant condiment crafted from Amla (Indian gooseberry) and aromatic garlic. This traditional Indian pickle can be enjoyed as a side dish with hot parathas or rice, or as a piquant accompaniment to dosas and idlis.
Perfect for:
- Enhancing the flavour of meals
- Pairing with Indian breads
- Adding spice to snacks
Why Choose Telugu Amla Pickle with Garlic?
- Crafted from high-quality Indian gooseberries
- Infused with aromatic garlic for added depth
- Perfect balance of spices for a unique taste
- Versatile condiment for various dishes
- Made with a blend of traditional ingredients
- Made in: India
Product Information
Ingredients: Gooseberry (Indian Gooseberry), salt, refined peanut oil, chili powder, garlic, fenugreek, split chickpeas, split black lentils, mustard, whole red chili peppers, curry leaves, turmeric powder.
Legal Name: Indian gooseberry (amla) pickle with garlic
Made in: India
Allergen Information: May contain traces of gluten and nuts.
Nutritional Information per 100g
| Energy | 331kJ / 79kcal |
| Fat | 2.5g |
| Saturated fatty acids | 1.5g |
| Carbohydrates | 10g |
| Of which sugar | 0g |
| Protein | 4g |
| Fibre | 3.5g |
| Salt | 0g |
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within a few weeks. Always use a clean, dry spoon.