Telugu - (Frozen) Chintha Chiguru (Imli Leaves)
Telugu - 100g Frozen Chintha Chiguru (Imli Leaves) – Tangy Tamarind Leaves for Authentic Dishes
Telugu Chintha Chiguru features young tamarind leaves, a prized ingredient in South Indian and Andhra cuisine, known for their distinct tangy and slightly sour flavour profile. These tender leaves are frozen to preserve their authentic taste and vibrant aroma, making them a convenient addition to traditional recipes.
Perfect for:
- Enhancing dals and chutneys
- Adding tartness to stir-fries
- Pairing with lentils and vegetables
Why Choose Telugu Chintha Chiguru?
- Distinct tangy and slightly sour flavour
- Convenient frozen form for year-round use
- Maintains the natural texture of fresh tamarind leaves
- Easy to incorporate into various recipes
- Made with tender tamarind leaves
- Made in: India
Cooking Instructions
Simply thaw before cooking to incorporate this essential ingredient into authentic regional dishes or new culinary creations.
Product Information
Ingredients: Tender Leaves (Tamarind Leaves). May contain traces of Gluten and Nuts.
Legal Name: Tamarind leaves, quick-frozen
Made in: India
Allergen Information: May contain traces of Gluten and Nuts.
Nutritional Information per 100g
| Energy | 158Kj / 38Kcal |
| Fat | 0g |
| hereof: saturated fatty acids | 0g |
| Carbohydrates | 9g |
| of which sugar | 0g |
| Protein | 0.5g |
| Salt | 0g |
Storage
*-compartment or ice cube tray (-6 °C): 4 days. **-compartment (-12 °C): 3 weeks. ***-compartment (-18 °C): see best before date. Once defrosted, do not refreeze.