Telugu - Ginger Garlic Paste
€7,00
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Telugu - 1kg Ginger Garlic Paste – Essential Indian Flavour Enhancer
This versatile paste is a must-have for any Indian kitchen. It is perfect for adding rich flavour and aroma to a variety of dishes, making your cooking experience more enjoyable.
Perfect for:
- Enhancing curries and stews
- Marinating meats and vegetables
- Creating delicious sauces and dips
Why Choose Telugu Ginger Garlic Paste?
- Convenient and ready-to-use
- Rich in flavour and aroma
- Made with high-quality ginger and garlic
- Versatile for various culinary applications
- Made with ginger paste, garlic paste, salt, refined rice bran oil, and acidity regulator (Citric acid E 330)
- Made in: India
Product Information
Ingredients: Ginger paste, Garlic paste, Salt, refined rice bran oil, acidity regulator (Citric acid E 330). May contain traces of Gluten and Nuts.
Legal Name: Ginger garlic paste
Made in: India
Allergen Information: May contain traces of Gluten and Nuts.
Nutritional Information per 100g
| Energy | 1210kJ / 289kcal |
| Fat | 2g |
| Saturated fatty acids | 0g |
| Carbohydrates | 15g |
| of which sugar | 0g |
| Protein | 1g |
| Fibre | 0g |
| Salt | 0g |
Storage
Keep refrigerated at +2°C to +7°C. After opening, consume within a few days.
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