TRS - Barley Flour (Jav Flour)

€5,50
Weight: 1kg
Quantity:
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TRS - 1kg Barley Flour (Jav Flour) – Light Flour with Mild Taste

Barley flour is a versatile ingredient that contains less gluten than wheat flour, making it a great choice for various baking and cooking applications. Its light texture and mild flavour enhance a variety of recipes, from breads to pastries.

Perfect for:

  • Baking breads and pastries
  • Thickening sauces and soups
  • Creating gluten-reduced recipes

Why Choose TRS Barley Flour?

  • Lower gluten content compared to wheat flour
  • Light and mild flavour
  • High in fibre
  • Versatile for various culinary uses
  • Made with 100% Barley flour
  • Made in: India

Product Information

Ingredients: 100% Barley flour. May contain traces of Gluten and Nuts.

Legal Name: Barley flour

Made in: India

Allergen Information: May contain traces of Gluten and Nuts.

Nutritional Information per 100g

Energy 1461kJ / 349kcal
Fat 2.5g
Saturated fatty acids 0g
Carbohydrates 73.1g
of which sugar 0g
Protein 8.7g
Fiber 7.3g
Salt 0g

Storage

Store in a cool, dry place, protected from light. Reseal tightly after use.