TRS - Millet Flour (Ragi)
€5,50
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TRS - 1kg Millet Flour (Ragi) – Versatile Ingredient for Culinary Creations
Ragi flour, also known as finger millet or red millet, is a staple ingredient in kitchens worldwide. This finely milled flour is characterised by its distinct earthy aroma and deep, natural colour. It offers a unique texture and flavour profile to a variety of culinary creations, from traditional flatbreads like rotis to hearty soups and porridges.
Perfect for:
- Making traditional flatbreads
- Preparing hearty soups
- Creating nutritious porridge
Why Choose TRS Millet Flour?
- Finely milled for a smooth texture
- Distinct earthy aroma
- Deep, natural colour
- Versatile for various recipes
- Made with 100% millet flour
- Made in: India
Product Information
Ingredients: 100% Millet flour. May contain traces of Gluten and Nuts.
Legal Name: Finger millet flour
Made in: India
Allergen Information: May contain traces of Gluten and Nuts.
Nutritional Information per 100g
| Energy | 1524kJ / 359kcal |
| Fat | 0.6g |
| Saturated fatty acids | 0g |
| Carbohydrates | 79.9g |
| of which sugar | 0.2g |
| Protein | 8.2g |
| Fiber | 0.5g |
| Salt | 0.1g |
Storage
Store in a cool, dry place, protected from light. Reseal tightly after use.
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