Schani - Cake Rusk
€8,50
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Schani - 550g Cake Rusk – Authentic Indian-style Biscuit
Schani Cake Rusk is a delightful Indian-style biscuit, expertly twice-baked to achieve a golden-brown colour and a firm, crunchy texture. With its delicate sweetness, this vegetarian treat is perfect for dipping in tea or warm milk, transforming it into a soft, melting delight.
Perfect for:
- Dipping in tea
- Enjoying with warm milk
- Snacking at any time
Why Choose Schani Cake Rusk?
- Twice-baked for a perfect crunch
- Delicate sweetness enhances your tea experience
- Vegetarian-friendly
- Made with quality ingredients
- Made with whole wheat flour, milk, and eggs
- Made in: India
Product Information
Ingredients: Wheat flour (26.1%), Sugar, liquid whole egg (22.3%), Vegetable fat (Shortening) (11.4%), Rapeseed oil (4.7%), Water, Baking powder (raising agent), Vanilla flavour, Soya lecithin (Emulsifier E 322), modified milk (<1%). May contain traces of nuts.
Legal Name: Twice-baked cake slices
Made in: India
Allergen Information: May contain traces of nuts.
Nutritional Information per 100g
| Energy | 1674kJ / 400kcal |
| Fat | 19g |
| Saturated fatty acids | 6g |
| Carbohydrates | 49g |
| of which sugar | 27g |
| Protein | 7g |
| Fibre | 0g |
| Salt | 0.04g |
Storage
Store in a cool, dry place, protected from light. Reseal tightly after use to maintain crispness.
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