Schani - Poppy Seeds (Khas Khas)
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Schani - 100g Poppy Seeds (Khas Khas) – Versatile Culinary Ingredient
Originating from the sun-drenched landscapes of India, these white poppy seeds, also known as Khas Khas, offer a delicate sensory profile defined by their tiny, kidney-shaped structure and creamy ivory hue. Each seed possesses a smooth exterior that provides a distinct, subtle crunch when incorporated into various dishes, delivering a complex yet balanced nutty flavour with fleeting hints of sweetness.
Perfect for:
- Thickening rich gravies in South Asian curries
- Coating artisan breads and rolls
- Incorporating into sweet pastry fillings
Why Choose Schani Poppy Seeds?
- Exceptional versatility in diverse cuisines
- Delicate nutty flavour with hints of sweetness
- Fine texture that blends seamlessly into dishes
- Carefully harvested to preserve natural oils
- Made with poppy seeds (Khas Khas)
- Made in: India
Product Information
Ingredients: Poppy Seeds (Khas Khas)
Legal Name: Poppy Seeds
Made in: India
Allergen Information: May contain traces of other allergens.
Nutritional Information per 100g
| Energy | 2200Kj / 525kcal |
| Fat | 42g |
| Saturated fatty acids | 4.5g |
| Carbohydrates | 28g |
| of which sugar | 3g |
| Protein | 18g |
| Fibre | 3g |
| Salt | 0.03g |
Storage
Store in a cool, dry place, protected from light. Reseal tightly after use.
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