TRS - Patra Leaves (Curry)

TRS - 240g Patra Leaves (Curry) – A Delicious Vegetarian Delight

Patra is a beloved vegetarian dish from the western region of India, featuring a unique blend of chickpea paste infused with herbs and spices, all wrapped in the vibrant leaves of the taro plant. This dish offers a delightful taste experience, perfect for those looking to explore authentic Indian flavours.

Perfect for:

• Vegetarian meals
• Snacks and appetizers
• Exploring Indian cuisine

Why Choose TRS Patra Leaves?

• Rich in flavour and texture
• Conveniently packed for easy use
• Versatile ingredient for various dishes
• Made with quality ingredients
• Made in: India

Product Information

Ingredients: Patra leaves, chickpea flour, Jawar flour, sugar, Cane Sugar (Jaggery), tamarind, ginger, chili powder, oil, spices, salt, acidity regulator (Citric Acid E 330), turmeric (colour E 100), Asafoetida, Sesame. May contain traces of Gluten and Nuts.

Legal Name: Colocasia leaves (Taro leaves), fresh

Made in: India

Allergen Information: May contain traces of Gluten and Nuts.

Nutritional Information per 100g

Storage

Store in a cool, dry place. Once opened, keep refrigerated and consume within a few weeks. Always use a clean, dry spoon.