Haldiram's - (Frozen) Minute Khana Punjabi Samosa (Medium) 8 Pieces

€8,00
Weight: 650g
Quantity:
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Haldiram's - 650g (Frozen) Minute Khana Punjabi Samosa

Enjoy the delicious and crispy Punjabi Samosas filled with boiled potatoes and spices. These golden-brown snacks are a true delight for your taste buds, offering a perfect blend of authentic flavours. Indulge in the flaky pastry filled with a savoury mixture of potatoes, peas, and aromatic spices, making them a fantastic addition to any meal or snack time.

Perfect for:

  • Quick snacks during tea-time
  • Party platters
  • Delicious appetizers

Why Choose Haldiram's Punjabi Samosas?

  • Crispy and flaky pastry
  • Filled with a savoury potato and pea mixture
  • Authentic Indian flavours
  • Convenient frozen preparation
  • Made with quality ingredients
  • Made in: India

Cooking Instructions

  1. Remove the samosas from the packaging.
  2. Deep fry in hot oil until golden brown.
  3. Serve hot with chutney or sauce.

Product Information

Ingredients: Punjabi Samosas: potatoes (42%), wheat flour (26%), refined sunflower oil, water, green peas, vegetable fat (sesame oil, palm oil), salt, spices (coriander, caraway seeds, red chilli powder, mango powder, black pepper, turmeric, ajwain), coriander leaves, green chilli; Khatti Meethi Chutney: sugar (50%), water, dried mango slices, salt, red chilli powder, ginger powder, spices (coriander, caraway, black pepper, cardamom, clove, cinnamon); Pudina Chutney: coriander leaves (34%), water, mint leaves, green chilli, peanuts, cashew nuts, salt, black salt, caraway seeds, fresh lime juice.

Legal Name: Filled pastry with potato and pea stuffing, quick-frozen

Made in: India

Allergen Information: Contains wheat, peanuts, and tree nuts.

Nutritional Information per 100g

Energy 1232kJ / 294kcal
Fat 15.5g
Saturated fatty acids 2.3g
Carbohydrates 34g
Of which sugar 3.84g
Protein 4.4g
Fibre 0.7g
Salt 1.5g

Storage

Store in a freezer. For best quality, consume within the specified time frames: -6 °C for 4 days, -12 °C for 3 weeks, and -18 °C until the best before date. Once defrosted, do not refreeze.