Nanak - (Frozen) Chilli Paneer Bites (35 Pieces)

€14,00
Weight: 454g
Quantity:
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Nanak - 454g Chilli Paneer Bites – A Fusion of Flavours

These Chilli Paneer Bites offer a sophisticated fusion of traditional Indian flavours and contemporary snack appeal, perfect for any social gathering. Each bite-sized piece features a soft, creamy paneer centre encased in a golden, remarkably crispy breading that provides a satisfying crunch. The aromatic profile is defined by a delicate balance of warming spices and a subtle hint of chilli, evoking the vibrant street food culture of India.

Perfect for:

  • Warm appetizers
  • Party snacks
  • Quick evening treats

Why Choose Chilli Paneer Bites?

  • Soft, creamy paneer centre
  • Golden, crispy breading
  • Delicate balance of spices and chilli
  • Authentic Indo-Chinese culinary heritage
  • Made with quality ingredients
  • Made in: Canada

Cooking Instructions

Fry in canola oil until golden brown and crispy.

Product Information

Ingredients: Paneer (48%) (pasteurized milk, cream, milk protein concentrate, calcium lactate, potassium sorbate (preservative), citric acid, glucono delta lactone, potato starch, calcium chloride, xanthan gum, guar gum), toasted bread crumbs (30.5%) (wheat flour enriched with niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), sugar, yeast, salt, wheat flour (10%), corn starch (5%), garlic (1.5%), salt (1.5%), chili (0.8%), fry oil (0.5%), red bell pepper (0.5%), rice vinegar powder (0.5%) (sodium acetate, acetic acid, dextrin, sugar, rice, vinegar, salt), paprika powder (0.5%), baking powder (0.3%) (sodium aluminum sulphate, sodium bicarbonate), corn starch, monocalcium phosphate, spices (0.3%), natural flavor (0.1%).

Legal Name: Indian appetizer with cheese in crispy breading, deep-frozen

Made in: Canada

Allergen Information: Contains wheat and dairy.

Nutritional Information per 100g

Energy 1125Kj / 269Kcal
Fat 11.5g
Saturated fatty acids 7.7g
Carbohydrates 23g
Of which sugar 7.7g
Protein 15g
Salt 0.4g

Storage

Store in the freezer. Keep at -6 °C for up to 4 days, -12 °C for 3 weeks, and at -18 °C until the best before date. Once defrosted, do not refreeze.