Anjappar - Vermicelli unroasted

Anjappar - 500g Vermicelli – Fine Noodles for Delicious Dishes

Vermicelli are very fine and thin noodles that are popular all over India, also known as Semiyan, Seviyan or Sevai. These unroasted Vermicelli noodles from Anjappar have a delightful aroma and can be used to prepare a variety of dishes, including desserts like Semiyan Kheer, as well as hearty soups.

Perfect for:

• Preparing traditional Indian desserts
• Adding to soups and hearty dishes
• Creating quick and easy meals

Why Choose Anjappar Vermicelli?

• Fine and thin texture for versatile cooking
• Delicious aroma enhances your dishes
• Easy to prepare and cook
• Made with high-quality wheat flour
• Made in: India

Product Information

Ingredients: Wheat flour (92%), water (8%). May contain traces of Nuts and Gluten.

Legal Name: Vermicelli (pasta)

Made in: India

Allergen Information: May contain traces of Nuts and Gluten.

Nutritional Information per 100g

Storage

Store in a cool, dry place, protected from light. Reseal tightly after use.