TRS - Roasted Vermicelli

TRS - 200g Roasted Vermicelli – Ideal for Indian Desserts

Roasted vermicelli is a staple in Indian cuisine, perfect for creating delightful desserts and sweets. These fine noodles can be boiled with milk or fried, then sweetened with cane sugar and enhanced with ingredients like pistachios, almonds, and raisins. The addition of saffron, cardamom, and cinnamon elevates the flavour, making it a versatile ingredient for various dishes.

Perfect for:

• Making traditional Indian sweets
• Creating delicious desserts
• Enhancing savoury dishes

Why Choose TRS Roasted Vermicelli?

• Fine texture for easy cooking
• Versatile ingredient for both sweet and savoury recipes
• Rich in carbohydrates and protein
• Made with high-quality wheat flour
• Made in: India

Product Information

Ingredients: Wheat flour (92%), water (8%). May contain traces of Nuts.

Legal Name: Roasted vermicelli (pasta)

Made in: India

Allergen Information: May contain traces of Nuts.

Nutritional Information per 100g

Storage

Store in a cool, dry place, protected from light. Reseal tightly after use.